Written reception
Comprehension of short, simple texts on concrete, current topics with a high frequency of everyday or work-related language, containing extremely frequent vocabulary, including internationally shared vocabulary.
Oral reception
Understanding well enough to meet concrete needs, provided that diction is clear and flow is slow; understanding expressions and vocabulary relating to areas of immediate priority (e.g. personal and family information, shopping, local geography, employment).
Oral production
Simply describe or introduce people, living conditions, daily activities, likes and dislikes, using short series of expressions or non-articulate sentences.
Oral interaction
Be able to interact with reasonable ease in well-structured situations and short conversations, provided the other person gives help where necessary; cope with simple everyday exchanges without undue effort; ask and answer questions and exchange ideas and information on familiar topics in familiar, predictable everyday situations.
Written production
Write a series of simple phrases and sentences linked by simple connectors such as "and", "but" and "because", about everyday aspects of one's environment, e.g. people, places, work or study, with connected sentences; give a brief, basic description of an event, past activities and personal experiences.
The course aims to acquire the basics of the Spanish language (level A1 of the Common European Framework of Reference for Languages). Specifically, it aims to develop communication and comprehension skills to be capable of simple interactions in daily situations, communicate on elementary topics, and exchange ideas and information about familiar subjects.
See course programme on WebCampus.
See course programme on WebCampus.
See WebCampus.
The course is given in person and in small groups. It takes the form of interactive seminars in Spanish and includes continuous assessment tests (see course program on WebCampus).
Regular attendance in class is essential and necessary for progress. Opportunities to work on language production are provided in each class.
The objectives and activities are designed in accordance with the philosophy of the Common European Framework of Reference for Languages. Language communication is addressed, taking into account linguistic skills (vocabulary, syntax, phonology), sociolinguistic skills (markers of social relationships, rules of politeness, etc.), and pragmatic skills (organization, adaptation, discourse structure) necessary for the target tasks. The course is not restricted to mere linguistic skills.
Particular attention is paid to the workload for the student, i.e., the distribution between in-person class hours and the credits allocated to the course. 1/5 of the course credits will be in person with the teacher, and the remaining hours/credits will be done remotely through the Webcampus platform and the Duolingo tool (1 credit = 30 hours of work).
The final course grade is calculated as follows:
Absence or attendance grade for any part of the exam will result in an absence or attendance grade for the whole assessment.
In the second session, students whose final grade is lower than 10/20 in January must retake the part(s) for which their grade is lower than 10/20, including linguistic skills, reception, oral production, and/or written production.
Just like in January, an absence or attendance grade for any part of the exam will result in an absence or attendance grade for the whole assessment.
In the event of further failure, the student will have to retake the whole exam the following year; there will be no partial exemption from one academic year to the next.
Important note: successful completion of this course does not certify that the student has reached CEFR level A1.
Course materials (available in reprography):
Reference books: